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Awareness programme conducted for fruit vendors in Chennai

Awareness programme conducted for fruit vendors in Chennai

Wednesday, April 19, 2017, 8:50 PM

Anticipating an increase in artificial ripening of fruits as summer peaks, Tamil Nadu's food safety department on Wednesday held an awareness programme for fruits vendors' associations and retailers. At the event held in the district collectorate, senior health officials spoke about the ill effects of calcium carbide - the most commonly used chemical for speeding up the ripening process.
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